Your Own Restaurant Business
Do you have an idea for a
new place to eat? When you start your own restaurant business, you can
have a fun, creative job where you are in charge.
When you start your own restaurant
business you will never be bored. There are constantly new challenges
to face, but they are usually good ones, like how to juggle a reception
dinner while at the same time feeding your regular Saturday night crowd.
"As a restaurant
owner you will get to know a lot of people. It is a very social business,
with lots of invitations to special events and private parties. You will
be on a first-name basis with people who have power and prestige: the conductor
of the symphony, the coach of the football team, the mayor, TV celebrities,
and so on. When they are in your restaurant, you are the one they want
to talk to. It makes them feel important, so they will seek you out to
become your friend. I speak from experience!"
being a restaurant owner sounds like the career of your dreams, the
FabJob Guide to Become a Restaurant Owner is
for you! In this e-book you will discover how you can successfully start a restaurant business.
- Tom Hennessy
Unlike being a chef, you
do not have to go to school or take any specialized training to own a restaurant.
However, to ensure your restaurant is a success it helps to know as much
as possible about the industry.
author Tom Hennessy is a 25 year veteran of the restaurant business. He opened
his first restaurant when he was 27 and was founding partner of a company
which owned nine restaurants in four states. Tom has written for industry
publications and spoken at conventions across the country, and focuses
on how to start a profitable restaurant business without spending a fortune.
this guide he shares with you insider tips and
on how to start your own restaurant business. The guide covers topics of
importance to anyone who wants to start a restaurant business, including:
to Start a Restaurant Business
section offers helpful tips and links to free resources
to start a restaurant business.
Your Restaurant Business
overview of your options to start a restaurant business:
an existing restaurant business (including how to find restaurants
a franchise (includes pros and cons of franchising, plus costs and
contact information for leading restaurant franchises)
a new restaurant business
to create a business plan for your restaurant business
kind of company to form
to consider when choosing a location, including traffic and
the building's prior use
your own restaurant
versus leasing a location
a good contractor
to avoid costly "surprises"
to get financing to start your restaurant business
and space design for
types of licenses you will need before you can open your business
of business insurance, including one needed for restaurants that
you need to start a restaurant business
to save money by buying used equipment (and what equipment should
be bought new)
of your restaurant equipment
to do in the days leading up to your restaurant opening
to develop effective systems for running your business on a daily
a menu that makes money
what food and beverages to serve
to find suppliers and save money when purchasing food
your menu prices
environmental factors can help a restaurant succeed (or contribute to its
to handle repairs and maintenance
staff before your restaurant opens
to ask job applicants in an interview
to check references to avoid hiring disasters
ways to train staff
to use bonuses to give your staff a sense of ownership (so they gladly
assist in making your restaurant business more profitable)
to market your restaurant and attract customers
management for restaurant owners:
most effective way to track sales
to calculate your costs of sales and inventory
to reduce costs
to build wealth
good customer relations
you will discover:
You can have all this and more
for an incredible price. It can cost hundreds of dollars to take courses
on starting a business, and chances are they will not include specific
information about opening a restaurant. The FabJob
Guide to Become a Restaurant Owner
contains some of the best
business advice you could get from other sources, plus more.
best resources (magazines, associations) to keep up-to-date with
the most recent market trends in the foodservice industry
ways to learn about the restaurant industry
and checklists, including:
checklist of equipment, furniture, and supplies you
food purchasing sheet
food inventory sheet
restaurant staff training tests
daily "to do" checklists for
daily sales report
can save you many hours of research, help you avoid some common mistakes,
and give you information you need to start your own restaurant business and open a restaurant.
guide has been selling for up to $39.95 U.S. SPECIAL
OFFER: If you buy the guide today,
Thursday, April 24, 2014 you can have this valuable insider information for the
incredible price of only $29.97. You will earn back the price of the guide your very
first day in business. Plus this guide can help you open a restaurant
business much more quickly and cost-effectively.
you believe you deserve to have the career of your dreams, this
guide is for you. It gives you what you need to know to become a successful
miss the opportunity to have the career of your dreams. If you are undecided,
take advantage of our guarantee. Buy it, read it, and if you are
not satisfied, your money will be refunded.
is fast, easy and safe. You will receive your guide within
is an electronic book which you can immediately read on your computer.
It includes photos and you can adjust the type size to make it as pleasant
to read as possible. You can also print a copy from your own computer.
FabJob.com donates a portion of the proceeds
from the sale of each guide to planting trees and protecting the world's
CD-ROM Also Available: If you would like
to have a back-up or spare copy of the guide, you can have it on CD-ROM
for only $5 more (plus $5 shipping). You will also
receive the e-book so you can read it immediately.
here to order your copy of the guide now
guarantee: We are so confident that the restaurant business guide can help you achieve your dreams,
we will give you a refund if you decide within 30 days of purchase
that you are not satisfied with the information contained in the guide.
Start your own restaurant business now.
See a sample of this guide
can have this e-book within minutes. Ordering is fast, easy, and safe.
(Also available on CD-ROM.)
FabJob.com was featured in Woman's World Magazine ("Land Your Dream Job" article).
"Although I have no experience on how to start a restaurant, after I came across your book I am now ready to convert an old unused building in my neighborhood into a fab restaurant.
- Carol McCloskey
"I ordered the guide to become a restaurant owner and it is GREAT. I'm on the third chapter and I am satisfied already. Questions that I had have been answered and new ideas have been aroused. I am extremely satisfied with my purchase. Thank you fabjob!"
- Brandon Plummer
New York, NY
"Make more money.
Look to your strengths to come up with ways to make
extra money at FabJob.com."
From the "2008 Money & Investing Guide," by Tamara E. Holmes, Essence
Magazine, January, 2008
Guides have been featured in stories at The Wall Street Journal
Entrepreneur Magazine sites
"The FabJob Guide to Become
a Restaurant Owner is a step-by-step guide that shows you how to plan and
open your own restaurant and then make it a success."